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Fat Bear Week 2026 is underway at Katmai National Park, allowing the public to vote online for the bear that has gained the most weight before hibernation, wit…
Home gardening is becoming more popular as consumers seek safer, homegrown produce due to concerns about foodborne illnesses amplified by the COVID-19 pandemic…
Atlantic salmon populations in the Narraguagus River are endangered, with only a few hundred adults returning to spawn annually due to overfishing, habitat los…
A mother bear and two cubs in Brooks River, where brown bears living in Katmai National Park and Preserve are entered into a tournament celebrating bears that …
Tovala's smart oven, paired with its meal delivery service, offers a convenient and healthier alternative to takeout by automating cooking and ensuring meals a…
The FDA is investigating a salmonella outbreak linked to recalled broccoli sprouts, with 22 cases reported across four states and two hospitalizations. Consume…
New research shows that the nutritional quality of farmed salmon has significantly declined due to a shift from traditional fish-based feeds to plant-based alt…
